An Extraordinary Dining Experience
The finest prime steak. Exquisite wines. Genuine service.
Where the flame began
Grillers Mark was built on one simple belief: great meat deserves real fire. From our Ballarat roots, we’ve been slow-smoking ribs, searing steaks and stacking burgers the honest way, with no shortcuts, no fuss, just bold flavour and a whole lot of love. Every plate is a nod to where we started, and a promise of where we’re heading.
Steaks, done right
Cooked over real flame and seasoned with confidence, our steaks are the main event. Juicy, tender and charred just right, every cut is grilled to your liking and served with the kind of flavour that makes conversation stop. Pull up a chair, you’ve earned it.
Ribs that fall apart
Slow-cooked until tender, then finished over real flame, our ribs are sticky, smoky and seriously satisfying. Every bone is coated in rich, bold flavour that falls away with the first bite. Grab extra napkins, because things are about to get messy.
Sip, Swirl, Savour
Pair your plate with the perfect pour. Our wine tasting lets you sample a hand-picked selection of reds and whites, chosen to complement every cut, rib and burger on the menu. No expertise needed, just good company and a glass in hand.
More than just a meal
From the first sizzle to the last bite, dining at Grillers Mark is all about good food and great company. Warm service, a relaxed atmosphere and plates made to be shared, it’s the perfect spot for family dinners, date nights and everything in between.
Address
58-60 Lydiard St N, Ballarat Central, VIC, 3350
Reservation
Call- (03) 5332 2650
Opening Hours
Mon-Fri — 11Am- 8:30Pm. Sat – Sun — 11Am- 9Pm.
Parking Details
Street Parking from 9:00am
Monday to Saturday, feed the meter.
Sunday free street parking.
Public Transit
Walking Distance from Ballarat train station.
Come As You Are
Whether you’re fresh from work, dressed up for date night or rolling in after a footy match, you’re welcome at The Grill House. All we ask is that you bring your appetite.